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Toxic chemicals used in food preparation leach into human bodies, study finds

  • Sep 16, 2024
  • 1 min read

Updated: Aug 18, 2025




September 16,2024



More than 3,600 chemicals that leach into food during the manufacturing, processing, packaging and storage of the world’s food supply end up in the human body — and some are connected to serious health harms, a new study found.

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